Candy Containers Went From Papier-Mache
To Cardboard To Glass
To Plaster-Of-Paris To Tin To Plastic
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A cardboard Easter egg candy container made in West Germany sometime after World War II. These came in several sizes, with the largest being about 8 inches in overall length. The colorful designs were printed and then glued on to the cardboard base. The West Germany containers can usually be found in the $10-$20 range.
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Candy containers with an Easter theme are a favorite collectible for Easter. As is true with so many other holiday collectibles, the first ones were made in Germany as early as the 1850s.
It was an Easter Bunny container, made of papier-mache cast in two parts, glued together and painted. These early rabbit containers were made in standing, sitting and walking positions and varied in size from 3 to 16 inches. They could be separated at either the neck or in the middle for the insertion of the candy.
In 1870, the Germans added candy containers in the shape of Easter eggs, made of compressed pasteboard and covered with lithographed scenes. This proved to be a popular form, easy to use and fill, and they continued to be made throughout the 20th century.
Also available by the late 1800s were milk glass candy containers that were egg shaped. These were sold as blanks by glass manufacturers to be painted with Easter scenes and colors.
By the start of the 20th century, the cardboard candy containers were being imported from Germany in the shapes of chickens and ducks, as well as rabbits and eggs. Some of the various animal forms had removable fabric clothing and blown glass eyes. Cotton batting was used to simulate fur. Rabbits even appeared in costume, from baseball players to chauffeurs. Real chicken feathers were occasionally attached to the chicks and ducks.
There were also containers based on some of the popular fictional characters of the early 20th century, such as the Campbell Kids, kewpies and the Palmer Cox Brownies.
The cardboard candy containers also began to get more versatile in use by this time, being made to serve as toys when the candy was gone. Some of the animal shapes had wind-up mechanism to allow them to walk. A few had enclosed music boxes. Others were nodders, with heads mounted on coiled springs.
After 1900, other materials were also used. Many plaster of paris candy containers were made for Easter. This material worked well because it could be molded with considerable detail and was easy to paint. However, these containers were also more expensive than the pasteboard variety.
Tin lithographed egg-shaped candy containers were also readily available by the 1930s. Celluloid pieces made their appearance about this same time, too, the celluloid containers being primarily Japanese imports.
Many of the American glass companies of the first half of the 20th century, including Westmoreland, Imperial and Fenton, made containers with Easter motifs. While these covered containers were not made strictly as Easter items, and were large enough to hold items other than candy, they fit in well with a collection of Easter candy containers.
Following World War II, most candy containers were made of plastic, and imported from several of the Far East countries, including Japan, Hong Kong and Taiwan.
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